Berry-Chia Seed-Jam

Because I eat vegan and also refined sugar-free, it's really difficult for me to find sweet treats. So I was really happy when a friend of mine introduced me to this jam (greetings towards Luxembourg!). I've made it so often since that Brunch and love it! I hope you will enjoy it as much as I do.




Berry-Chia Seed-Jam

  • Preparing time: 10 minutes
  • Rest time: preferably over night

Ingredients:
  • 2 cups of (frozen) berries
  • 2 Tablespoons of chia seeds 
  • 2  Tablespoons of fruit juice/plant based milk (depending on the sweetness you want to achieve)


Method:
  1. (Thaw the frozen berries.)
  2. Smash the berries with a fork for juice to seep out, until the fruit remains only a little chunky.
  3. Add the juice and the chia seeds.
  4.  Let the mixture sit in the fridge over night.
 * Disclaimer: Aside from my friend, this recipe was inspired by pickuplimes*

 

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